饌師傅水煎餃 - 好市多
By Jessica
at 2013-01-06T21:40
at 2013-01-06T21:40
Table of Contents
網誌版http://www.wretch.cc/blog/chrisxmen770/27418846
原本打算買來當做早餐吃,想說跟小7的煎餃一樣微波很方便
結果回來一打開才知道發生慘劇,幸好雖然不能微波但還是很好吃
2.8公斤約100顆的包裝,有好市多的氣勢,209折扣30變成179
料理的方式介紹有四種,不過既然叫做水煎餃,最適合應該還是用煎的吧
裡面共有兩大包,避免同樣的食材反覆退冰
料理方式其實也滿簡單的,平底鍋加點油熱鍋之後放入水煎餃
大約加大同電鍋量杯一杯的水,蓋上鍋蓋等全部的水乾掉就完成了
中間過程都不需要再去顧,其實也算是蠻方便的
看到金黃色微焦的底部,食慾就完全被引誘出來
至於味道我是覺得還可以,以我重口味的人不沾醬直接吃也能接受
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at 2013-01-08T15:53
at 2013-01-08T15:53
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