好市多綜合薄餅披薩&焦糖奶油酥 - 好市多
By Ingrid
at 2018-04-09T20:50
at 2018-04-09T20:50
Table of Contents
圖多
今天晃去好市多中壢店,
剛好看到這兩款在特價,就拎回去當晚餐了
http://i.imgur.com/z7fY7tI.jpg
綜合薄餅披薩
原價399,最近似乎長期特價-100元
今天竟然-150元!(到4/15)
算一算一個披薩才125元,上面還有我超愛的起司XD
一盒有兩種口味
-青醬雞肉佐瑪茲瑞拉起司
-蕃茄臘腸佐綜合甜椒
家裡烤箱放不下整片,各切一半分批烤
冷藏披薩不用久烤,160度烤10分鐘即可
http://i.imgur.com/AYe4dsE.jpg
http://i.imgur.com/jtzZjP7.jpg
餅皮薄,烤過後有酥脆感不油膩,
甜椒洋蔥清脆,臘腸微辣,很清爽的食完。
份量的話一片披薩一人吃有點勉強,
半片又略少,烤個焦糖奶油酥當飯後甜點。
http://i.imgur.com/OXFWQ5I.jpg
http://i.imgur.com/msfoaA9.jpg
法式焦糖奶油酥
原價259 今天特價-30
照盒子上的說明入烤箱,
一個糖霜朝上另一個朝下,烤3分鐘即可
http://i.imgur.com/VCphGS6.jpg
朝下的那個糖霜黏在鋁箔上了XD
http://i.imgur.com/ikxOviu.jpg
甜度的話,我認為沒有K牌甜甜圈甜,
烤過的糖霜有點像麥芽糖膏,
但微重的奶油味還是配個無糖茶最好,單吃一個有點膩XD
下次試試沒烤過的口感。
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Sent from JPTT on my Sony E6653.
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