好市多-無骨牛小排(真空包) - 好市多
By Caroline
at 2009-12-30T09:14
at 2009-12-30T09:14
Table of Contents
昨日去好市多買了一包真空包的無骨牛小排
買完之後回家一整個後悔
因為真空包有兩塊牛小排相疊在一起
將他們分開之後 發現.....
靠 其中一塊有將近1/5的部位全都是油
是完全沒有肉那種 完全是由白花花的牛油組成
我花了將近40分鐘將兩塊牛小排的油完全去掉
去掉的牛油少說也有個300~400公克吧...
兩公斤的牛肉 瞬間少了快將近1/5....
而且整塊的牛小排會有一部分超油跟豬五花肉差不多
雖然說真空包489/kg比切好的便宜大約100多
兩公斤也才差大約200多
但就CP值來看 切好的會比較高
因為不用廢時去除牛油 也不用擔心買到一堆牛油...
--
買完之後回家一整個後悔
因為真空包有兩塊牛小排相疊在一起
將他們分開之後 發現.....
靠 其中一塊有將近1/5的部位全都是油
是完全沒有肉那種 完全是由白花花的牛油組成
我花了將近40分鐘將兩塊牛小排的油完全去掉
去掉的牛油少說也有個300~400公克吧...
兩公斤的牛肉 瞬間少了快將近1/5....
而且整塊的牛小排會有一部分超油跟豬五花肉差不多
雖然說真空包489/kg比切好的便宜大約100多
兩公斤也才差大約200多
但就CP值來看 切好的會比較高
因為不用廢時去除牛油 也不用擔心買到一堆牛油...
--
Tags:
好市多
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