COSTCO的豬頰肉 - costco
By Linda
at 2013-11-16T20:03
at 2013-11-16T20:03
Table of Contents
豬頰肉有一堆外號,如霜降/松阪/黃金六兩/菊花肉
常常有人說,豬的頸部是打針的地方,所以盡量不要吃豬頸肉
而豬頸肉也有外號,如松阪肉/二層肉
所以也有人說豬頰肉等於豬頸肉,但是實際上還是有差別的
請問COSTCO的豬頰肉是哪個部位呢?
謝謝
--
常常有人說,豬的頸部是打針的地方,所以盡量不要吃豬頸肉
而豬頸肉也有外號,如松阪肉/二層肉
所以也有人說豬頰肉等於豬頸肉,但是實際上還是有差別的
請問COSTCO的豬頰肉是哪個部位呢?
謝謝
--
Tags:
costco
All Comments
By Lydia
at 2013-11-21T04:58
at 2013-11-21T04:58
By Sandy
at 2013-11-25T01:38
at 2013-11-25T01:38
By Valerie
at 2013-11-28T18:18
at 2013-11-28T18:18
By Quintina
at 2013-12-02T06:25
at 2013-12-02T06:25
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